36 items found relating to : Menu
| APRIL 12TH ADRIATIC MENU CARD Menu card... |
12th April 1912 | ||||
| ORIENTE MENU A rare Spanish-only menu from the Oriente's first year of service.... |
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| 1ST CLASS MENU SAVED BY MISS ELISE LURETTE Miss Elise Lurette, a French passenger who was Mrs Spencer's travelling companion (more than 'maid'), used to lose her way on the Titanic. She did not speak English and she had crossed her cabin on a plan she showed to other passengers when she did n... |
12th April 1912 | ||||
| ORIENTE 1941 FAREWELL SEASON MENU COVER A farewell menu from the Oriente's final season as a passenger liner.... |
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| MEXICO MENU A souvenir of the final Ward Line vessel.... |
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| CARPATHIA MENU Menu for the last dinner served to Titanic survivors on board Carpathia, April 18th, 1912... |
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| ORIENTE 1941 FAREWELL SEASON MENU The Oriente, seen in her "New Glamor," during her final year.... |
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| SS MEXICO MENU Although the Mexico was not in a league with the Morro Castle and Oriente in terms of grandeur, her menus were in many ways an improvement over those offered aboard the larger liners in the early years of their service.... |
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| Independent | A 'NEW' TITANIC NINE-COURSE MENU FROM 1912 A special menu has been created in concert with the Made in Belfast Festival, an annual event that celebrates the making of the Titanic in Belfast nearly 100 years ago.... |
13th April 2010 | |||
| Independent | A 'NEW' TITANIC NINE-COURSE MENU FROM 1912 A special menu has been created in concert with the Made in Belfast Festival, an annual event that celebrates the making of the Titanic in Belfast nearly 100 years ago.... |
13th April 2010 | |||
| ORIENTE 1941 FAREWELL SEASON MENU |
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| co.uk | TITANIC MENU TASTING UNDERWAY AHEAD OF CENTENARY EVENT IN STOKE-ON-TRENT Tasting sessions are underway for an event commemorating the sinking of the HMS Titanic and its Stoke-on-Trent born captain Edward Smith. The three day festival, which is being planned by The Lord Mayor’s Office in Stoke-on-Trent and Titanic Brewery, will include a dinner showcasing Edwardian food from the ship’s original first class menu.... |
3rd November 2011 | |||
| HAVANA - A 1929 MENU (COVER) |
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| ANDREA DORIA : MENU |
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| CAPTAIN SMITH'S SIGNATURE From an RMS Baltic menu.... |
18th February 1906 | ||||
| THE FIRST MEAL ON BOARD Menu... |
2nd April 1912 | ||||
| Daily Echo | HESTON BLUMENTHAL'S TITANIC MENU SLAMMED HE’S considered Britain’s finest chef, but his latest culinary creation has left a bad taste in Southampton.... |
20th April 2010 | |||
| Belfast Telegraph | A MENU WITH REAL TITANIC SERVINGS For first class diners on board the Titanic it was a last supper to remember.... |
16th March 2011 | |||
| Belfast Telegraph | NEW TOUR OFFERS A TASTE FROM TITANIC Belfast's food businesses will be offering some Titanic treats when a culinary walking tour joins the menu of tourist delights in the city.... |
10th April 2010 | |||
| ANDREA DORIA : MENU JULY 1956 |
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| ANDREA DORIA : MENU COVER |
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| Worcester News | JUMP ON BOARD FOR FUN TITANIC PARTY THE 10-course meal enjoyed by passengers aboard the ill-fated Titanic will be recreated for an end-of-summer party at a Worcestershire pub. Staff from the Swan in Birlingham, near Pershore, have turned a copy of the original menu from the evening the ship went down into a buffet-style spread.... |
4th September 2008 | |||
| Pittsburgh Post-Gazette | 'TITANIC' DINNER TO BENEFIT WAR STREETS EFFORT Thursday, March 22, 2007By Nancy Anderson, Pittsburgh Post-GazetteIt's been 95 years since the unsinkable luxury liner Titanic went to the bottom of the ocean.To commemorate the occasion, Titanic historian Dave McMunn and chef Douglas Ferraro at the Acanthus Restaurant, North Side, will make it a \"A Night to Remember\" by recreating the sumptuous dinner served to first-class passengers that night.The elegant seven-course menu features Consomme Olga, Roasted Salmon with Mousseline Sauce, Filet Mignon Lili with Foie Gras, Chateau Potatoes, Punch Romaine (palate cleanser), Watercress Salad with Asparagus Vinaigrette, Waldorf Pudding, Peaches in Chartreuse Jelly and Chef Ferraro\'s specialty, Oysters Acanthus.To add authenticity, Mr. McMunn includes tables of historic documents, photos, posters and other memorabilia, plus, piped in period music and a retelling of the fateful night\'s events. Period dress is encouraged; Mr. McMunn will be in tie and tails.Dates are April 13 and 14, with a March 30 deadline for reservations. Cocktails are at 6 p.m., dinner at 7 p.m. Tickets are $105; proceeds benefit the Mexican War Street Society\'s Street Tree plan. The restaurant is located at the Inn on the Mexican War Streets, 604 W. North Ave. Dinner details: 412-231-1316. Directions: 412-231-6544. The Titanic menu will be offered every Thursday, Friday and Saturday in April.... |
22nd March 2007 | |||
| LETTER FROM WILLIAM J. MELLORS TO HIS MOTHER - QUEENSTOWN Letter written on RMS Titanic notepaper from second class passenger William J. Mellors to his mother... |
11th April 1912 | ||||
| bbc.co.uk | ULSTER FOLK AND TRANSPORT MUSEUM SECURES TITANIC ARTEFACTS It includes serving dishes and soap from the Titanic, as well as passenger lists, tickets, playing cards and a steward's menu ideas. The collection will form the basis of an exhibition at the museum to mark the centenary of the Titanic's launch.... |
12th April 2011 | |||
| Delco News Network | THE BRANDYWINE COOKING SCHOOL RECREATES TITANIC DINNER MENU The Queen of the Ocean luxury liner Titanic sank on its maiden voyage from Southampton England to the United States on April 14 1912. The unsinkable ship carrying 2229 passengers and crew hit an iceberg at 1140 p.m. and by 217 a.m. April 15 it had broken in half. Only 713 people survived most of them women and children. One of the ships most prominent passengers was Col. John Jacob Astor one of the richest men in America if not the world.... |
30th April 2010 | |||
| Liverpool Daily Post | WORLD SHOULD UNITE TO COMMEMORATE THE TITANIC TRAGEDY WITH time not dispelling the ever- growing worldwide interest in the sinking of the White Star Line's RMS Titanic, it is reassuring to know that Liverpool is already planning to commemorate the centenary of the tragic loss of this superliner, which was owned and registered in the city.A special lunch, with a menu replicating that served to first-class passengers on Titanic's final, fatal night, has already been hosted by Judith Feather, Liverpool Culture Company's head of events, to bring together the ports associated with the liner.... |
16th September 2008 | |||
| Roanoke Times | VESTED IN THE TITANIC After Christie's got $119,000 for a Titanic life jacket at an auction in London last year, Gregg Dietrich was not surprised that his phone kept ringing with offers of other items from the ill-fated ship."When we sell one ... more seem to come out of the woodwork," said Dietrich, who heads the maritime (or "ocean liner") division of the auction house here. "We're been inundated with Titanic offers."The problem was, many of the calls came from people like the man who was certain he had all sorts of valuable Titanic keepsakes: a first-class passenger list, a menu from its Cafe Parisienne, even a passenger ticket that would have been the first ever auctioned.Except it wasn't.... |
7th July 2008 | |||
| LETTER FROM CAPTAIN SMITH'S WIDOW Woodhead Winn Road Southampton Telephone 1400 Dear Frank, I'm sorry to be so long in answering your letter and picture of your family which I am pleased to have. What a lovely outlook from your home. By the "Olympi... |
6th June 1912 | ||||
| ADOLPHE SAALFELD POST-DISASTER Saalfeld was in the First Class Smoking Room when the collision occurred; he was advised by a steward to go to the boat deck. In his cabin he had left samples of perfume that he was taking to America, but managed to pocket a menu card.... |
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| CAP ARCONA DINING ROOM The principal feature of the Cap Arcona's dining room was ten pairs of large windows, arranged five per side, which allowed natural light into the room and gave it a less confined feel was achieved in the (mostly) enclosed dining rooms ab... |
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| The Times | WHITE STAR OFFICERS' PAY AND CONDITIONS IMPROVED Article... |
4th April 1913 | |||
| Titanic Review | NOMADIC : THE BELFAST CHILD - REVIEWED Philip Hind 1987, on the lon... |
25th June 2008 | |||
| New York Times | CAPT. ROSTRON GUEST OF MRS. J. J. ASTOR Rescuer of Titanic Survivors Meets Again Mrs. Thayer and Mrs. Cumings --- GOES TO SEE MRS. WIDENER --- With the Crew of the Carpathia He Will Attend Concert for Musicians' Families --- Capt. Arthur Henry Ros... |
1st June 1912 | |||
| Gare Maritime | ANDREA DORIA : THE SINKING OF THE UNSINKABLE Pierette Domenica Simpson From "Alive on the Andrea Doria"... |
9th January 2007 | |||
| CRI English | REMEMBERING THE TITANIC Elizabeth Gladys "Millvina" Dean was just 9 weeks old when her mother carried her into a lifeboat, shortly before her father drowned in the dosaster 97 years ago.Ahead of the April 14 anniversary of the disaster, Millvina attended the Titanic Convention in Southampton (April 4, 2009).... |
8th April 2009 | |||